Tender chicken and creamy Alfredo sauce served over crisp zucchini noodles for a light meal.
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Tender chicken and creamy Alfredo sauce served over crisp zucchini noodles for a light meal.
Oven-baked halibut fillets flavored with garlic, lemon, and parsley for a light, flavorful main course.
Tender chicken breasts cooked in a creamy mushroom sauce with thyme and garlic.
Ground beef with a vibrant spice blend served in crisp shells topped with fresh lettuce, tomatoes, cheese, and cilantro.
Luxurious creamy risotto with earthy mushrooms and fragrant truffle oil for an elegant dinner option.
Golden roasted cauliflower slices paired with herby chimichurri bring a vibrant taste to your plate.
Fresh vegetables, tangy feta, and Kalamata olives come together in a bright Mediterranean salad.
Tangy lemon yogurt layered with juicy blueberries and crunchy granola for a refreshing breakfast or snack.
Tender chicken simmered with vegetables and fresh homemade noodles in a rich, flavorful broth.