Yogurt-marinated chicken in vibrant spices, grilled for a smoky, spicy finish; serves 4, gluten-free.
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Yogurt-marinated chicken in vibrant spices, grilled for a smoky, spicy finish; serves 4, gluten-free.
Seasonal vegetables marinated in olive oil, balsamic, garlic and herbs, then charred on the grill for smoky, tender results.
A luscious one-pan dish combining tender chicken, creamy orzo, fresh spinach, garlic butter, and spicy Pepper Jack cheese for ultimate comfort.
Golden crispy chicken tenders with a sweet tangy honey mustard dipping sauce. Ready in 35 minutes.
Tender roasted radishes with garlic and herbs make a perfect low-carb side dish ready in 35 minutes.
Luscious pasta with tender spinach, artichokes, and a garlicky cream sauce for weeknight meals.
Rolled eggplant with ricotta, spinach and marinara, baked until bubbly for a lighter Italian-style main.
Creamy pasta tossed with charred corn, cotija, red pepper and a zesty lime mayo-sour cream dressing; serve chilled or at room temp.
Chocolate, caramel, and coconut come together in these easy no-bake bites inspired by classic Samoa cookies.