Virgin Moscow Mule (Printable version)

Crisp ginger beer with fresh lime and mint creates this refreshing non-alcoholic beverage.

# What you need:

→ Main Ingredients

01 - 4 fl oz ginger beer (non-alcoholic)
02 - 1 fl oz fresh lime juice (about 1 lime)
03 - 2 fl oz club soda

→ Garnish

04 - 2-3 fresh mint leaves
05 - 1 lime wedge
06 - thin slice of fresh ginger (optional)

# How To:

01 - Fill a copper mug or tall glass with ice cubes, ensuring there is enough room for the liquid ingredients.
02 - Pour the fresh lime juice over the ice, distributing it evenly.
03 - Add the ginger beer and club soda to the glass. Gently stir with a bar spoon to combine the flavors without losing carbonation.
04 - Clap the mint leaves between your palms to release the aromatic oils, then place them atop the drink.
05 - Complete the presentation with a lime wedge and optional fresh ginger slice. Serve immediately while thoroughly chilled.

# Expert Advice:

01 -
  • The ginger beer gives you that satisfying burn without any alcohol
  • It comes together in literally five minutes but looks like something from a fancy bar
02 -
  • I learned the hard way that stirring too vigorously makes the drink go flat almost immediately
  • Room temperature ginger beer creates a weirdly diluted taste, so keep everything chilled
03 -
  • Roll your lime on the counter before cutting to maximize juice extraction
  • Keep your mint leaves whole and fresh until the very last moment

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